I know I shouldn’t make my problems your problems (after all, a problem shared is a problem doubled, no?) but enough is enough. On a random Tuesday in the Quorn offices, I just happened to mention, in passing, pure small talk if you will, that the best foodie film out there has to be Julie [...]
The good people at Quorn are welcoming in the new year with the introduction of special new packs, featuring great money-off savings across a selection of the Quorn range. In store for a limited period only, be sure to look out for savings on Quorn mince, pieces, fajita strips, cottage pie ready meals and Quorn [...]
So who knew that the saying ‘you are what you eat’ works on far more than a physical level?
While most of us turn to food to help control our physical health, we often underestimate the mental benefits that different foods have to offer. And this goes far beyond satisfying a rumbling stomach or a craving [...]
The power of the mind vs the power of foodie bloggers? I challenge any of you not to get pretty serious cravings after reading through these online gems.
From glorious recipe inspiration with mouth watering pics to the weird and the wonderful I’ve put together my favourites here.
Those of you on the cyberworld frontline with any [...]
… but you’ll still find us in the chilled aisle! A bright new logo with images of sunshine, our vibrant new packaging has hit the shelves this month! Although the old packaging has been a familiar friend for over 4 years, after speaking to lots of existing Quorn consumers, we felt the time had come [...]
If you’ve ever wondered how the experts make our oh-so-delicious but ever-so-simple Quorn Spaghetti Bolognese then you’ve come to the right place.
Watch Kate, our resident chef whip up a scrumptious Bolognese feast using Quorn mince, fresh basil and sprinklings of parmesan in this helpful video. A drop or two of red wine for the sauce [...]
We’d love to hear how you were introduced to the world of Quorn™ and how long ago you started eating Quorn products. Use the comments link below to let us know in anything less than 100 words. We’ll publish the best one as its own post on the blog. Looking forward to your fond memories!
If you’ve cooked Quorn™ for the first time for someone this may be a familiar story but either way, do read on because I’d be interested to get everyone’s take on this- whether you’re new to Quorn or not. Anyway, mid-week, some good friends and their little ones popped round to ours for an early [...]