Comments on: My summer of Quorn http://blog.quorn.co.uk/2009/03/my-summer-of-quorn/ Just another WordPress weblog Fri, 10 Sep 2010 11:50:10 +0000 http://wordpress.org/?v=2.7 hourly 1 By: lynne springthorpe http://blog.quorn.co.uk/2009/03/my-summer-of-quorn/comment-page-1/#comment-2469 lynne springthorpe Sun, 30 Aug 2009 15:23:40 +0000 http://blog.quorn.co.uk/?p=211#comment-2469 quorn is the best thing around, the quorn roast sliced cold and put in a sandwich with stuffing is great! but the one thing i miss is gammon, any chance of you making a gammon substitute? not bacon as you do that but a gammon steak quorn is the best thing around, the quorn roast sliced cold and put in a sandwich with stuffing is great! but the one thing i miss is gammon, any chance of you making a gammon substitute? not bacon as you do that but a gammon steak

]]> By: Lilly http://blog.quorn.co.uk/2009/03/my-summer-of-quorn/comment-page-1/#comment-457 Lilly Tue, 14 Apr 2009 14:00:19 +0000 http://blog.quorn.co.uk/?p=211#comment-457 I LOVE quorn. Converting to Quorn from meat combined with a healthy diet and running has helped me lose 3 and a half stone. I eat so well now and make an effort to cook and experiment. There is so much you can do with Quorn and I even cook it for family members!! I LOVE quorn. Converting to Quorn from meat combined with a healthy diet and running has helped me lose 3 and a half stone. I eat so well now and make an effort to cook and experiment. There is so much you can do with Quorn and I even cook it for family members!!

]]> By: Denise Lysaght http://blog.quorn.co.uk/2009/03/my-summer-of-quorn/comment-page-1/#comment-351 Denise Lysaght Sat, 11 Apr 2009 10:46:01 +0000 http://blog.quorn.co.uk/?p=211#comment-351 Proof! Quorn makes you more intelligent! What do you eat for Xmas dinner has to be the lamest question - ignoring the strangely obligatory, factory-farmed dead bird, isnt the rest if the meal mostly veg? Same question @ BBQs but then I'm not the one eating undercooked salmonella & char-grilled carcinogens. Bring on the minted "lamb" grills. No-brainer really innit? :-) Proof! Quorn makes you more intelligent! What do you eat for Xmas dinner has to be the lamest question - ignoring the strangely obligatory, factory-farmed dead bird, isnt the rest if the meal mostly veg? Same question @ BBQs but then I’m not the one eating undercooked salmonella & char-grilled carcinogens. Bring on the minted “lamb” grills. No-brainer really innit? :-)

]]> By: Carmen http://blog.quorn.co.uk/2009/03/my-summer-of-quorn/comment-page-1/#comment-118 Carmen Thu, 02 Apr 2009 20:59:21 +0000 http://blog.quorn.co.uk/?p=211#comment-118 Oops - so to answer the initial question (sorry I'm a rambler) I was introduced to Quorn when I was a veggie and saw someone in the Tesco queue in front of me with some of the 'ham'. (legged it back into the shop to search it out) and that must be about 10 - 15 years ago now. Oops - so to answer the initial question (sorry I’m a rambler) I was introduced to Quorn when I was a veggie and saw someone in the Tesco queue in front of me with some of the ‘ham’. (legged it back into the shop to search it out) and that must be about 10 - 15 years ago now.

]]> By: Carmen http://blog.quorn.co.uk/2009/03/my-summer-of-quorn/comment-page-1/#comment-117 Carmen Thu, 02 Apr 2009 20:54:55 +0000 http://blog.quorn.co.uk/?p=211#comment-117 I became a veggie at the age of 16 but started eating meat again when I was pregnant with my 2nd daughter (cravings) However I still don't eat red meat and couldn't live without my Quorn. My freezer at the moment is hilarious. We have been taking full advantage of the £1 Quorn offers and you literally can't open the drawer now for all the fillets, mince and pieces. It's so versatile - my families favourites are when I make a curry with the pieces, Quorn and veggie pasties with the mince and cheesey tomato tops with the fillets. The kids love the dippers in their lunch box and I am now desperate to try the mini kievs - when will they be coming to Kent? I became a veggie at the age of 16 but started eating meat again when I was pregnant with my 2nd daughter (cravings) However I still don’t eat red meat and couldn’t live without my Quorn.

My freezer at the moment is hilarious. We have been taking full advantage of the £1 Quorn offers and you literally can’t open the drawer now for all the fillets, mince and pieces. It’s so versatile - my families favourites are when I make a curry with the pieces, Quorn and veggie pasties with the mince and cheesey tomato tops with the fillets.

The kids love the dippers in their lunch box and I am now desperate to try the mini kievs - when will they be coming to Kent?

]]> By: Robin Harewood-Lee http://blog.quorn.co.uk/2009/03/my-summer-of-quorn/comment-page-1/#comment-89 Robin Harewood-Lee Mon, 16 Mar 2009 09:43:59 +0000 http://blog.quorn.co.uk/?p=211#comment-89 Hi - We've been Quorn fans since it was first launched. I kept an eye out for it's initial commercial appearance as I worked for ICI at the time, and there was much publicity when it was first 'discovered' as a low calorie, high protein fat free product, by an ICI division (later sold on). Pleased to see at last some decent publicity appearing, and the active website, as it's always been underpromoted and has a far greater potential than it's achieved so far. I will write separately with comments on the range, recipes I make etc! Hi - We’ve been Quorn fans since it was first launched. I kept an eye out for it’s initial commercial appearance as I worked for ICI at the time, and there was much publicity when it was first ‘discovered’ as a low calorie, high protein fat free product, by an ICI division (later sold on).
Pleased to see at last some decent publicity appearing, and the active website, as it’s always been underpromoted and has a far greater potential than it’s achieved so far. I will write separately with comments on the range, recipes I make etc!

]]> By: Veronica Knight http://blog.quorn.co.uk/2009/03/my-summer-of-quorn/comment-page-1/#comment-85 Veronica Knight Fri, 13 Mar 2009 04:59:25 +0000 http://blog.quorn.co.uk/?p=211#comment-85 Hello- I have been a vegetarian for four years. I must say that Quorn has the best tasting products ever. I love all the great things you make. My meals are always complete I can enjoy my meals knowing that no animals were hurt in the process. If you look in my freezer right now I have some great Quorn chicken. Please continue to keep up the great work. The animals would thank you if they could. Thank you again for helping animals and making dinner wonderful without hurting my friends the animals. Hello- I have been a vegetarian for four years. I must say that Quorn has the best tasting products ever. I love all the great things you make. My meals are always complete I can enjoy my meals knowing that no animals were hurt in the process.
If you look in my freezer right now I have some great Quorn chicken.
Please continue to keep up the great work. The animals would thank you if they could.
Thank you again for helping animals and making dinner wonderful without hurting my friends the animals.

]]> By: Customer Services http://blog.quorn.co.uk/2009/03/my-summer-of-quorn/comment-page-1/#comment-90 Customer Services Wed, 11 Mar 2009 16:45:21 +0000 http://blog.quorn.co.uk/?p=211#comment-90 Hi Dean - we don't make a Quorn lentil roast ... we think you may be referring to the Quorn vegetable roast, which is currently only available at Sainsburys stores but they will be discontining this product shortly. Hi Dean - we don’t make a Quorn lentil roast … we think you may be referring to the Quorn vegetable roast, which is currently only available at Sainsburys stores but they will be discontining this product shortly.

]]> By: Dean Long http://blog.quorn.co.uk/2009/03/my-summer-of-quorn/comment-page-1/#comment-78 Dean Long Wed, 11 Mar 2009 16:01:03 +0000 http://blog.quorn.co.uk/?p=211#comment-78 I have eaten Quorn since it first came on the market. (I have been vegetarian for 20 years). I eat most the items, and really enjoy them, but have to say that the toad in the hole is disgusting!!! The family roast is the best, if you get the fake chicken one, but the lentil one is nasty. I am surprised they made this, as all of the other items they make are fake meat. I have eaten Quorn since it first came on the market. (I have been vegetarian for 20 years). I eat most the items, and really enjoy them, but have to say that the toad in the hole is disgusting!!! The family roast is the best, if you get the fake chicken one, but the lentil one is nasty. I am surprised they made this, as all of the other items they make are fake meat.

]]> By: Julie http://blog.quorn.co.uk/2009/03/my-summer-of-quorn/comment-page-1/#comment-77 Julie Wed, 11 Mar 2009 15:06:14 +0000 http://blog.quorn.co.uk/?p=211#comment-77 Hi everyone I run 3 Slimming World groups in the Eccles area of Manchester and your products are thoroughly enjoyed by my members. In particular the Swedish Meat Balls and all the Sausages. They are low in fat, delicious to eat and fit in brilliantly as part of our weight loss programme. Perfect for vegetarians and enjoyed by meat lovers too. Keep up the good work :-) Hi everyone

I run 3 Slimming World groups in the Eccles area of Manchester and your products are thoroughly enjoyed by my members. In particular the Swedish Meat Balls and all the Sausages.

They are low in fat, delicious to eat and fit in brilliantly as part of our weight loss programme.

Perfect for vegetarians and enjoyed by meat lovers too.

Keep up the good work :-)

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